Items marked * are available as combo options
2 courses (Starter + Main or Main + Dessert) $22.00
3 courses(Starter + Main + Dessert) $25.00
| Churros* | Piping hot fluted fritters, tossed in cinnamon sugar and served with ice-cream | $7.50 |
| Helados* | Raspberry or chocolate ice cream sundae | $7.50 |
| Torte Negra* | Rich warm chocolate cake, berry coulis and ice cream | $8.00 |
| Creme Caramel * | The classic Mexican dessert, light egg custard with a Kahlua & caramel sauce. | $8.00 |
20% surcharge on public holidays.
